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Introduction to Frozen Diced Celery Frozen diced celery refers to a deep-processed vegetable product made by quickly freezing fresh celery (tender stems) after dicing through low-temperature quick-freezing technology for long-term preservation. Using "quick-freezing" technology, it maximizes the retention of celery’s nutritional value and natural flavor, with each piece maintaining a crisp texture and fresh, herbaceous aroma akin to fresh celery. This convenient frozen form breaks through seasonal limitations (fresh celery is mainly harvested from late spring to early autumn), making it a healthy fast-food option for households, catering services, and busy lifestyles. It shares the same high-fiber, low-calorie profile as fresh celery (~16kcal/100g) and can be quickly cooked, perfectly adapting to modern efficient living needs.