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Freeze dehydrated is, also known as freeze-drying, is an advanced form of dehydration that involves quickly freezing fruits and vegetables and then removing the moisture in a low-temperature, vacuum environment. It can drastically reduce the moisture content to a low level while still preserving the food’s nutrients, flavor, and color. This will allow it to have a longer shelf life.
As a leading supplier of freeze-dehydrated fruits and vegetables, JSVEG leverages over 50 years of expertise in the food industry to deliver premium products with superior nutritional retention and exceptional flavor. Our freeze-dehydrated products are carefully processed to maintain their original texture and color, making them ideal for a wide range of applications in both the food service and retail sectors.
FD Green Pea is a freeze-dried, ready-to-eat product that retains the natural flavor, texture, and nutrients of fresh green peas.
Retains the fresh green pea’s color, shape, and nutrition.
No additives, preservatives, or GMOs; 100% natural.
Convenient, quick to rehydrate, and perfect for various culinary applications.
Long shelf life and portable for easy storage and transport.
FD Sweet Corn is a freeze-dried product that preserves the natural sweetness, golden color, and nutrients of fresh sweet corn.
Retains fresh corn’s flavor, color, and over 90% of nutrients.
100% natural, with no preservatives, added sugar/salt, or GMOs.
Quick rehydration in 1-2 minutes, saving time in cooking and meal prep.
Long shelf life (18 months) with easy storage and portability.
FD Raspberry is made from carefully selected fresh raspberries and freeze-dried to preserve natural flavor, shape, and nutritional value in a clean-label, shelf-stable form.
FD Garlic Minced is made from carefully selected fresh garlic, processed through advanced freeze-drying technology to preserve its natural flavor, aroma, and nutritional value, offering a convenient and stable garlic ingredient for global food applications.
FD Onion Minced is produced from carefully selected fresh onions and processed through advanced freeze-drying technology to preserve natural flavor, aroma, and nutrients, providing a convenient and shelf-stable onion ingredient for global food applications.
FD Shallot Minced is made from carefully selected fresh shallots and processed using advanced freeze-drying technology, preserving their natural aroma, flavor, and nutrients while offering a convenient, shelf-stable ingredient for global food applications.
Retains all the taste, aroma, and nutritional properties of fresh shallot
100% natural, Non-GMO, no additives or preservatives
Uniform minced size (approx. 3×3 mm), easy to use and blend
BRC, HACCP, ISO, and HALAL certified for international standards
Because of their low moisture content, freeze-dried foods can greatly extend their shelf life:
Precautions: Consume the product as soon as possible after it’s released in order to avoid absorption of moisture, which can adversely affect the taste and quality.
To maximize the quality and nutritional value of freeze-dried foods, the proper storage methods are important:
Use sealed bags, vacuum bags, or airtight containers to prevent air and moisture from entering.
The environment should be dry and have sufficient ventilation; it should avoid direct sunlight and humidity.
Keep it in the refrigerator or freezer to extend its shelf life.
Freeze-dried food is easy to absorb odors, so it should be kept away from other items that have strong smells.
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